Project Control Manager - F&B Fit-Outs

About the role

An experienced Project Control Manager is sought to lead cost, budget and commercial controls for multi-brand food and beverage new build and remodel projects. The role ensures projects are delivered on time, within budget and to approved scope and quality standards.

Key responsibilities

• Establish project control governance, cost control processes and reporting standards
• Develop and manage project budgets, cash flow forecasts and cost plans
• Support tendering, bid evaluation, contract awards and procurement
• Lead change management, variation control and cost impact assessments
• Monitor costs, schedules, risks and forecast outcomes
• Review and certify contractor claims, payments and final accounts
• Prepare management reports including budget performance, variance analysis and EAC forecasts
• Coordinate with Operations, Supply Chain, Finance and Project teams
• Lead commercial close-out and continuous improvement, and manage, coach and develop the Project Control team

Required profile

• Bachelor's degree in engineering, Quantity Surveying, Construction Management or a related field
• Minimum 8 years of experience in project controls, quantity surveying or cost management for retail/F&B fit-outs
• Experience in multi-site rollouts and stakeholder management
• Strong English communication skills

Required skills

• Budgeting, tendering, contract administration, variations, claims and final account settlement
• Advanced Excel and Microsoft Office
• ERP or cost control system experience is an advantage